Spinach and bacon dip recipe

Recipe for spinach and bacon dip in our easy appetizer recipes collection.

Recipe ingredients

• 1 cup mayonaise
• 1 cup sour cream
• 1 package frozen chopped spinach
• 8 slices of bacon
• 1 teaspoon garlic powder
• 1/2 teaspoon red pepper flakes

How to make spinach and bacon dip

• If you can, cook the bacon in microwave until very crispy.
• Let cool and break into tiny pieces.
• Place spinach in strainer.
• Squeeze to remove all excess water.
• In medium bowl add all ingredients well.
• Refrigerate at least one hour.
• Serve with fruit, vegetables, chips or breads.

• Spinach dip
• Sweet potato appetizers
• Tomato and basil bruschetta
• Tomato potato skins
• Anchovy antipasto

• Sausage dip
• Sauteed goat cheese cakes
• Sauteed mushrooms
• Sauteed mushrooms in biscuits
• Sesame chicken

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